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Immersive Beekeeping Experience

Mar 19, 2024

A Day in the Life of a Hiver Beekeeper

We were recently invited to write a blog for our BEErilliant partners Virgin Experiences. From Queen Bees to the best...
How is Cider Made?

Mar 19, 2024

How is Cider Made?

We were invited to contribute a blog to our lovely partners at Virgin Experiences all about our brand new Cider Making Workshop. Here's what we had to say about how are cider gets made and how you can make your own too!
Best Beer in the World

Feb 2, 2024

Our New 9 Pack Explained

Here at Hiver we are all about making products that don't cost the earth, both in terms of money, as well as environm...
gifts for bee lovers

Dec 3, 2021

Secret Santa gifts & gifts for bee lovers

"The Hiver Christmas snack Hamper was a treat to unbox as well as a treat to enjoy!"
Hiver Tap Room & London Bridge Bar

Dec 2, 2021

Hiver's London Bridge bar with outdoor drinks.

"Great taproom with delicious beer served by friendly staff. It's a perfect sunny spot at the end of Maltby Street Market - with lots of tables outside" Google Review.
live band for Hiver private party hire in London

Dec 2, 2021

Private Party hire in a London railway arch!

"The whole team were fantastic to work with....i would recommend Hiver highly"
Vegan meal idea from Fabal Vegan Lager

Jan 18, 2021

It’s all about the marmite.

One thing that has surprised me despite the easy access to fantastic vegan recipes and inspiration online, is the lack of clear signage on supermarket products and take-aways.
Fabal lager with nuts for veganuary

Jan 7, 2021

Veganuary is tough!

Eating sustainably to me means buying locally both in terms of producer and produce. So even when I’m cooking up a ramen, I’ll use UK grown broccoli or pak choy and only buy in an avocado or an imported fresh ingredient as a treat once or twice a month
hannah beekeeping

Dec 4, 2020

What does it mean to be a sustainable brand?

There have been lots of comments over the last few years about Hiver’s authenticity and I think this stems from the fact that our sustainability credentials are tied into our core proposition.
Fabal Lager at the Dorchester Hotel bar

Oct 18, 2020

Quality and ethos go hand in hand

I came to understand that bees pollinate over 30% of the food that we eat; that this ecosystem is critical to the wider health of the planet; the challenges faced by UK beekeepers in maintaining healthy hives and a healthy business
urban beekeeping

Oct 18, 2020

So what is Urban Beekeeping?

Honey bees are important pollinators, and they tend to fare better in cities then they do in the countryside, to the points that nowadays, there are almost too many hives in London, creating a fragile balance for other pollinators that are independent from us, humans, from solitary bees, bumblebees to butterflies

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