Fabal
Jan 18, 2021
It’s all about the marmite.
One thing that has surprised me despite the easy access to fantastic vegan recipes and inspiration online, is the lack of clear signage on supermarket products and take-aways.
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Jan 7, 2021
Veganuary is tough!
Eating sustainably to me means buying locally both in terms of producer and produce. So even when I’m cooking up a ramen, I’ll use UK grown broccoli or pak choy and only buy in an avocado or an imported fresh ingredient as a treat once or twice a month
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